Copyright 2016. Lewis Farm Concord, NH. All Rights Reserved.

Lewis Farm Stand is open seasonally, working with families, wholesalers, caterers, and restaurants. We always welcome visitors with discerning taste, and would be happy to schedule a private tour and produce tasting for you.

We offer discounts on bulk sales, defined as a recurring purchase of 20 lbs or more of Lewis Farm produce, scheduled weekly. Delivery is available in the local area for a negotiated fee based on frequency and distance. Contact us for more information.

Do you have a school-age child? Educational groups, field trips, special events, and volunteers are welcome!

We are excited to announce that we have started planting our Starter Plants and CSA vegetables indoors! We are definitely growing Lettuce, Arugula, Spinach, an assortment of Baby greens, Tomatoes (including cherry), Cucumbers, Peas, Herbs, Bagged Compost, and Cut Flowers. We're also planning to experiment with some new crops this year, namely Wheatgrass, a variety of new Herbs, and Starters for: Zucchini, Summer Squash and Peppers.

Our Spring CSA will run for 10 weeks from May-July with weekly pickups on-site at the farm. Produce is picked within 24 hours of receiving your share. This year we are offering one share size designed for two hearty vegetable eaters. CSA pickups will be on Tuesdays. 

Early deposits are truly appreciated because they help us purchase seeds and pay for labor well before we begin producing crops. You can sign up on the website, stop by the farm, or call us. We accept cash, check, or credit card payment. Enroll today!


From our farm, to your table.


Seasonal CSA


We offer pickup and delivery of our famous "Black Gold" compost and wood chips for your garden and landscaping needs. We accept wood chips and residential yard waste. Call us or stop by to purchase bagged compost or schedule a delivery.




Our Community Supported Agriculture (CSA) program offers a direct, fun way to connect with our farms and farmers, while ensuring that you receive a steady and ever-changing supply of seasonal, locally grown produce.